News

The Organizers summarize the Savor Europe Campaign

Three years have passed since the promotional and information Savor Europe campaign commenced. For 36 months, the Organizers have consistently expanded knowledge of Turks about the European beef and its strict production norms obeyed on the territory of the European Union. How? The Organizers launc…

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Organizers of Savor Europe campaign summarize the year 2017

The end of the year is always a good moment to summarize and analyze the entire year and draw conclusions. This year’s summary of the Savor Europe campaign opens a wider discussion about the results of the activities that had been conducted on the territory of Turkey since 2015. The representatives…

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Organizers of Savor Europe Campaign Summarize Food Istanbul 2017

Food Istanbul Fair took place two months ago: from 20th to 23rd of September 2017. It was a great event for the Turkish food industry and Savor Europe was one of the exhibitors thereof. The Polish Meat Association, the organizer of this incentive, summarizes the event, emphasizes the growing inter…

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Positive reception of Savor Europe campaign during Food Istanbul 2017

A tasting menu, a discussion panel with the meat industry specialists, meetings with the media, a special business talks area – these are the offers that the Organizers of the promotional and information campaign - Savor Europe - presented during the Food Istanbul fair that took place from 20 to 23…

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Discussion panel, stand, and meetings with the media – Savor Europe campaign on the Food Istanbul 2017

Food Istanbul commences in less than a month – it is an outstanding event for the food industry and Savor Europe campaign will participate therein. The Organizers have been intensively working on the details of the activities and the arrangement of the stand, which will serve as the major informati…

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How does the stand of the Savor Europe campaign for the Food Istanbul fair look like?

In the third year of the promotional and information campaign Savor Europe, the Organizers participate in the food industry event – Food Istanbul that takes place from 20th to 23rd of September 2017. The 60000 sq. m of the CRN Expo hall will host over 1000 companies from around the world and 35000 …

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European meat at Food Istanbul

Savor Europe Campaign will be present at the Food Istanbul in September. During the event that will last for four days, the Organizers have planned a series of information activities, a discussion panel followed by a lunch, and meetings with the media. The Fair will be a great opportunity to establ…

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Promotion of Savor Europe campaign – a new edition of the press campaign in the Turkish media

One of the key elements of the promotional and information campaign Savor Europe is an on-going cooperation with the media that allows to spread the knowledge about the value and idiosyncratic characteristics of the European beef among the Turkish consumers. Planning the activities, the Organizers …

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Turkish traders and opinion leaders appreciated strict production norms of the European beef

Turkish leaders and opinion leaders still choose beef very frequently. In the research conducted in the second year of the Savor Europe campaign, 94% of the persons questioned declared that they buy beef. At the same time, 97% of the respondents point out that they value local products or products …

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Savor Europe campaign on Food Fair Istanbul!

During the third year of the promotional and informational Savor Europe campaign the Organizers will participate in the food sector fair. After the analysis of this type of events in Turkey in 2017, it was decided that the Food Istanbul is the event that the Campaign will be present on. It will tak…

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Third year of the Savor Europe campaign

The promotion and information campaign Savor Europe is an initiative that aims at promoting European beef in Turkey for three years. For the last year, the Organizers planned a series of intense activities targeted at the Turkish meat sector. The key elements of the Campaign’s strategy for 2017 are…

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The third year of the “Savor Europe” campaign has just started!

The “Savor Europe” campaign that aims at popularizing European beef in Turkey was initiated in January 2015. From the beginning, the Organizers have undertaken activities that present both the characteristics of the European beef and the strict production standards that are obeyed on the territory …

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The Organizers summarize the second year of the „Savor Europe” campaign

We are celebrating two years of the promotion and information campaign – „Savor Europe”. The initiative is comprised of activities aimed at strengthening knowledge about European beef and strict production norms that are applied in the European Union. In 2016, the Organizers focused on the presenta…

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2 years of “Savor Europe” Campaign on the Turkish market!

The campaign “Savor Europe” is a series of activities that promote European beef on the Turkish market. Since January 2015, the Organizers have been implementing initiatives that aim at building relations and creating a business platform for the traders and the representatives of the public opinion…

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European beef conquers Turkish market

According to the statistics provided by the European Commission, re-opening of the Turkish market has greatly influenced the dynamics of trade in the beef sector with the EU member states. The Turkish importers more frequently select European meat appreciating its flavor, strict regulations that go…

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„Savor Europe” Campaign as a trade platform

In addition to promoting, providing information, and raising awareness about the quality of European beef, the aim of the „Savor Europe” Campaign is to expand the markets for beef and to create a trade platform between the European Union and Turkey. During the Campaign, these tasks are performed du…

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Trade publication of the Savor Europe Campaign reached over 600 Turkish readers

The Organizers of the Savor Europe Campaign developed a detailed plan of promoting the study paper entitled „Characteristics and the Development of the Beef Sector in the European Union in the Context of the Trade Exchange of These Regions and the Exporting Potential of the European Beef to Turkey.…

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“Savor Europe” Campaign Analyzes the Beef Industry

Basing on the market knowledge and experience gained during the implementation of the Campaign, the Organizers of “Savor Europe” Campaign decided to present a reliable publication dedicated for the beef market. The publication entitled „Characteristics and the Development of the Beef Sector in the …

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The “Savor Europe” Campaign presents a unique market study

The publication „Characteristics and the Development of the Beef Sector in the European Union in the Context of the Trade Exchange of These Regions and the Exporting Potential of the European Beef to Turkey” was elaborated as one of the elements of the “Savor Europe” campaign that has been conducte…

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Study tour for the Turkish delegates organized by the Savor Europe campaign

What does the beef production process in Europe look like? What type of standards do the production facilities need to meet? Is there a chance that Europe might become a business partner of Turkey? The Organizers of the Savor Europe campaign addressed these and other questions during the study tour…

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Information and promotional campaign „Savor Europe” again gets coverage in the Turkish trade media

The information and promotional campaign “Savor Europe” relies also on a periodical cooperation with the media and it is based on the publication of the sponsored articles, advertisements, and subject supplements describing various aspects of the European beef. When selecting the titles, the Organi…

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European beef obtains frequent coverage in Turkish media

According to the survey concluding the first year of Savor Europe campaign, Turks choose beef very often and 90% of the persons surveyed actually purchase it. There is a high demand for beef, mostly from Turkey; however, the public opinion is exposed to the information about European beef and 20% o…

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The Savor Europe campaign opens its second year of European beef promotion in Turkey

The promotional and information campaign entitled Savor Europe is an initiative dedicated to popularizing European beef on the territory of Turkey that commenced at the beggining of 2015. During the campaign planned for three years, the Organizers focus mainly on the communication with traders, tra…

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A publication about the „Savor Europe” campaign in the monthly magazine Hotel Restaurant & Hi-Tech

The representatives and the experts of Savor Europe campaign had a possibility to talk about the European beef with the Turkish media during the press conference held on WorldFood Fair in Instanbul in September 2015. One of the outcomes of the meeting is an interview published in a monthly tra…

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“Savor Europe” campaign celebrates its first year in Turkey

The launch of web portal, a market survey concerning Turkish customers, information campaign conducted in trade press, participation in the international WorldFood Fair in Istanbul – these are the key activities which were implemented in 2015 by “Savor Europe” campaign. The campaign promoting Europ…

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The media on „Savor Europe” campaign

WorldFood Fair in Istanbul did not only create favorable conditions for business talks with potential customers or a presentation of business offers. For the experts of „Savor Europe” campaign, this event was an opportunity to meet and establish relations with journalists and to present Campaign’s …

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European beef – outstanding flavor in everyday diet

Many people consider beef to be the queen of meats and the pride of every table. It is light, rich in vitamins and minerals, and unsaturated fats.These make it an element of a balanced diet. Thanks to its outstanding flavor, beef remains a key ingredient in the most famous dishes, such as roast bee…

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Transparent trade conditions and reliability – cooperating with European meat producers

Last month, during the international WorldFood Fair in Istanbul, the “Savor Europe” campaign representatives and the European beef producers had a chance to personally meet Turkish traders. For four days, the Campaign’s coordinators were presenting the flavor and quality of beef; whereas, the produ…

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Savor Europe Campaign on the WorldFood fair in Istanbul!

How was Savor Europe campaign presented during the WorldFood in Instanbul? Thanks to presence of the Savor Europe campaign on the international WorldFood fair in Istanbul, Turks had a chance to learn about the advantages of European beef and discover its outstanding flavor. Apart from the stand,…

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Delightful European beef – Savor Europe campaign summarizes WorldFood in Istanbul

Thanks to the WorldFood fair – one of the key events for the Turkish food industry, the food industry celebrated from the 3rd to 6th of September. There were debates concerning Turkish market and expectations of Turkish customers. The initiative aimed at promoting beef attracted hundreds of visitor…

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Savor Europe campaign launches a new column in the magazine Beef & Fish

Thanks to the cooperation with the Savor Europe Campaign organizers, the publisher of Beef & Fish magazine decided to run a new column about the culinary cultures of different countries. Poland is the country that opens the column and it is also the homeland of Savor Europe campaign initiators.…

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„Savor Europe” press campaign in the Turkish media!

Savor Europe campaign organizers decided that regular press campaigns held within the next 3 years of the project would increase the recognition of the messages and support communication activities. Every year, for a few following months the Organizers plan to publish sponsored articles, advertisem…

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Flavor, quality, tradition. Savor Europe campaign during WorldFood in Istanbul

Food samples, conversations with meat industry specialists and producers, a discussion panel with experts, meetings with media – these are the activities which the Savor Europe campaign organizers have arranged for the WorldFood taking place between 3 and 6 September in Istanbul. The campaign condu…

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Savor Europe campaign on the International WorldFood Fair

At the beginning of September, all attendees of the WorldFood Fair in Istanbul will have an opportunity to try European beef thanks to Savor Europe campaign. During the 4-day-long event, the Campaign’s organizers plan to conduct information activities, organize a press conference, and welcome panel…

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İstanbul WorldFood Uluslararası Gıda Ürünleri ve Teknolojileri Fuarı’nda

”Avrupa’nın tadına bak” kampanyasının organizatörleri İstanbul WorldFood Uluslararası Gıda Ürünleri ve Teknolojileri Fuarı’nda “Avrupa'nın tadına bak” kampanyasının standını ziyaret etmeye sizi davet etmekten memnuniyet duyarız. Fuar süresince standart, üretim güvenliği ve kalitesinin yanı sıra …

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“Savor Europe”, new quality of meat on the Turkish market

When purchasing meat, 94 per cent of Turks would opt for beef. These are the results of a research conducted by the organizers of “Savor Europe” campaign that promotes European beef. Turks who completed the survey declared that they preferred purchasing local products and they approach European pro…

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European beef – from the tradition of meat production to one of the top global culinary trends

Meat is a perfect source of protein and nutrients indispensable for a human organism. First Europeans had acknowledged its positive properties and they developed the first methods of meat preparation. Today, thanks to globalization, the majority of the products from the Old World are available almo…

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Promotion of European beef in Turkey – launch of the Savor Europe campaign

Savor Europe is a name of a new informational and promotional campaign aimed at popularizing European beef and beef products. The project is conducted in Turkey and the campaign’s activities start in April 2015. The campaign is focused on the business communication activities. The European Unio…

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